Snack Dip Trio
Three different savory and sweet dips for the kids to enjoy as a snack or side.
Directions:
Spicy Chili Lime Cashew Dip:
- In a food processor, puree the cashews until smooth.
- Add the remaining ingredients and blend until smooth. Season to taste with salt and pepper
Tip: Serve with bell peppers, grape tomatoes or exotic vegetable chips.
Avocado Arugula Dip:
- In a food processor, combine all the ingredients. Puree until smooth. Season to taste with salt and pepper.
Tip: Serve with pretzel thins, baby carrots or cucumber slices.
Peanut Butter Yogurt Dip:
- In a food processor, combine all the ingredients. Puree until smooth.
Tip: Serve with apple slices, mini bear grahams or celery sticks.
Recipe Courtesy of Chef Michelle, ALDI Test Kitchen