Patriotic Cup Cones

Looks like an ice cream cone, but it’s a cupcake!

Directions:

1. Preheat oven to 350°. 
2. Stand the cones up in a 13x9-inch pan. You will need 2 pans for 24 cones.
3. Prepare confetti cake mix according to package instructions.
4. Fill each cone 3/4 the way with cake mix.
5. Bake for 30-40 minutes.
6. Cool and decorate with patriotic frosting and sprinkles!

Recipe Courtesy of Chef Alyssa,
ALDI Test Kitchen